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Cocktails Cheat Sheet by

drinks
drinks

Cosmop­oligin

25ml Bombay Sapphire
25ml Triple Sec
5 ml Lime Juice
50ml Cranberry Juice
Shake all ingred­ients over ice strain into coup, garnish flamed orange zest

Berry Colada

25ml Milk
25ml Cream
25ml Malibu
25ml Bacardi
5ml Coconut Syrup
Build all ingred­ients in glass, garnish seasonal berries

The Hangover Cure

10ml Bombay Sapphire
10ml Smirnoff
10ml Triple Sec
10ml Bacardi
10ml Tequila
5ml Lime
Irn bru
Build ingred­ients in a collins glass, top irn bru

Bloody Maria

50ml Jose Cuervo Gold
50ml Tomato Juice
25ml Lemon Juice
Dash Tabasco
Dash Lee & Perrins
Crack Salt & Pepper
Build all ingred­ients in a collins glass, garnish cucumber ribbon

Raspberry Sherbet

25ml Courvoiser
50ml Raspberry puree
25ml Triple Sec
5ml Lemon juice
5ml Gomme
Shake all ingred­ients over ice, serve in coup, raspberry garnish

Orange Bliss

50ml Baileys
25ml Grand Marnier
Shake and strain over into into a coup, garnish chocolate dust, orange rind

safe sex on the beach

25ml Orange Juice
25ml Pineapple Juice
50ml Cranberry Juice
Dash Grenadine
Build cranberry juice and grenadine, shake OJ and pineapple to top, top grenadine, garnish orange wheel

no-jito

15ml lime juice
15ml gomme
35ml apple juice
Top ginger ale
Build in a highball with mint leafs and crushed ice, top ginger ale, garnish lime and mint
 

Victorias Secret

35ml Citron Vodka
10ml Creme de mure
10ml Chambord
20ml Cranberry juice
Dash Balsamic Vinegar
Shake all over ice, pour into sling, garnish raspbe­rries

Daiquiri

50ml Bacardi
25ml Lime
10ml gomme
25ml fruit puree
Shake all ingred­ients over ice, serve in coup, garnish

Raspberry Royale

25ml Bombay Sapphire
15ml Chambord
Champagne
Muddle raspbe­rries, gin, chambord, shake and strain into a martini glass top champagne

Slanjito

25ml Hendircks
50ml Cranberry
10ml Lime Juice
Muddle mint, lime, brown sugar in a collins glass, add crushed ice, gin, cranberry

Cosmop­olitan

25ml Vodka
25ml Triple Sec
10ml Lime Juice
35ml Cranberry
Shake and strain into a coup, flame and drop orange zest

Mojito

50ml Bacardi
20ml Gomme
30ml Lime Juice
Soda Water
Muddle in the base of a high ball glass, add crushed ice, top soda, garnish mint

Pina Colada

25ml Bacardi
25ml Malibu
50ml Pineapple juice
50ml cream
Shake and strain into a sling glass with ice, garnish pineapple fruit or leaf
 

Long Island Iced Tea

10ml Bacardi
10ml Smirnoff
10ml Gordons
10ml Tequila
10ml Triple Sec
25ml Lemon Juice
30ml Gomme
Cola
Build in a sling glass with ice, stir gentle, top cola, garnish lemon

Mai Tai

25ml Bacardi
25ml Dark Rum
15ml Grand Marnier
15ml Amareto
10ml Lime Juice
Shake and strain into a rocks glass, garnish mint sprig, pineapple leaf, lime wedge

Classic Martini

60ml Gin or Vodka
10ml Dry Vermouth
Stir all liquor down to temper­ature, serve in martini glass with olive or lemon peel

Classic Martini

60ml Gin or Vodka
10ml Dry Vermouth
Stir all liquor down to temper­ature, serve in martini glass with olive or lemon peel

Rob Roy

45ml blended whisky
25ml Sweet Vermouth
Angostura bitters
Stir down to correct temper­ature, strain and serve into a martini glass, garnish cherry or lemon twist

Stiletto

35ml Blended Whisky
25ml Amaretto
15ml Lemon Juice
Shake and strain into a rocks glass, garnish lemon

The Highland Bramble

50ml Blended Whisky
15ml Lemon Juice
10ml gomme
Top Creme de mure
Shake and strain into a rocks glass, top creme de mure, garnish blackberry
 

French Martini

50ml Vodka
25ml Chambord
50ml Pineapple juice
Shake well over ice, strain into a martini glass, no garnish

Cucumber Collins

45ml Bombay Sapphire
30ml Lemon Juice
15ml Gomme
Soda Water
Muddle diced cucumber in a highball glass with liquor ingred­ients, add crushed ice, top soda, garnish cucumber ribbon

Margarita

35ml Tequila
20ml Triple Sec
15ml Lime Juice
Shake and strain into a coup with a salted rim

Bourbo­nella

35ml Woodford Reserve
15ml Triple Sec
15ml Dry Vermouth
10ml Grenadine
Pour the grenadine straight into a coup, shake and strain the remaining liquor into the coup glass

Melon Splash

35ml Woodford Reserve
10ml Midori
15ml lime juice
10ml gomme
Soda
Shake the woodford, midori, lime juice and gomme into a highball glass, top soda, garnish lime wedge

Whiskey Smash

50ml Blended Whisky
10ml Lemon juice
Mddle mint, lemon,­brown sugar, whisky pour into rocks glass with crushed ice, garnish mint,

The ginger­bread man

50ml Blended Whisky
Top ginger ale
Pour whisky through crushed ice in a highball glass, top ginger ale, garnish lime

Shirley Temple

Lemonade
Grenadine
10ml gomme
10ml Lemon juice
Build in a highball, garnish lemon

bloody shame

Tomato juice
15ml lemon juice
Salt & Pepper
Tabasco
Lee & Perrins
Build all in a high ball glass, garnish with celery stick or lime wedge

bloody shame

Tomato juice
15ml lemon juice
Build all in a high ball glass, garnish with celery stick or lime wedge

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